Shakshuka Feta Cheese

Origin

Categorized as Saudi Arabian Miscellaneous in TheMealDB. Original source: https://cookpad.com/eng/recipes/22551672?ref=search&search_term=saudi+arabia

Ingredients

• 4 largeEgg
• 3 tablespoonsTomato Sauce
• 1 tablespoonOlive Oil
• 1 choppedShallots
• 1Celery
• 1 clove peeled crushedGarlic
• 1 cupSpinach
• 1/2 cupFeta
• 1/2Red Pepper
• 1 tspGround Cumin
• 1/2 teaspoonSalt
• 1/2 teaspoonBlack Pepper

Instructions

1. 01

   1

2. 02

   In a pan heat the oil medium to high heat, with a tablespoon of olive oil

3. 03

   2

4. 04

   Add the chopped vegetables as onions, garlic, celery and red pepper. Stir all together for 5 mins.

5. 05

   3

6. 06

   Add the cumin powder and salt and pepper and the tomato sauce and let it cook for another 7 mins.

7. 07

   4

8. 08

   Add the eggs, cover and leave to coo for 8 mins. Add the fresh spinach and feta cheese at the end.

9. 09

   5

10. 10

    Serve with fresh bread.