These wraps feature marinated chicken grilled to perfection and served with fresh vegetables and a zesty tahini sauce, perfect for a quick dinner or lunch.
Ready in 35 minutes · serves 4 · 450 calories per serving · middle-eastern cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 pound, slicedchicken breast
4 cloves, mincedgarlic
1 teaspooncumin
1 teaspoonpaprika
1 teaspooncayenne pepper
2 tablespoonsolive oil
1/4 cuptahini
2 tablespoonslemon juice
4pita bread
1 slicedcucumber
1 slicedtomato
1 cup, shreddedlettuce
Instructions
01
Combine chicken with garlic, spices, and olive oil; marinate for at least 15 minutes.
02
Grill chicken over medium heat until cooked through, about 5-7 minutes per side.
03
In a bowl, mix tahini with lemon juice and enough water to achieve a drizzling consistency.
04
Assemble wraps with grilled chicken, vegetables, and tahini sauce.
Illustrative photo
