Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
12 piecesjumbo pasta shells
1 cupricotta cheese
1 cupmozzarella cheese
1/2 cupparmesan cheese
2 cupsmarinara sauce
1 cupspinach
Instructions
01
Cook pasta shells according to package directions.
02
In a bowl, combine ricotta, half mozzarella, spinach, and Parmesan.
03
Stuff the shells with the mixture, place in baking dish, cover with marinara and remaining mozzarella, then bake at 350°F for 30 minutes.
Illustrative photo
