Tandoori Chicken is marinated in yogurt and spices before being grilled to perfection, delivering a smoky and flavorful dish that is perfect for barbeques or family gatherings.
Ready in 90 minutes · serves 4 · 320 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 lbchicken
1 cupyogurt
2 tbsptandoori masala
2 tbsplemon juice
1 inchginger
4 clovesgarlic
to tastesalt
Instructions
01
Mix yogurt, tandoori masala, ginger, garlic, and lemon juice in a bowl.
02
Marinate chicken in this mixture for at least 1 hour.
03
Grill chicken on medium heat until fully cooked, basting occasionally.
Illustrative photo
