This easy rice dish is bursting with flavor from fresh tomatoes and spices. Quick to make, it's a comforting meal that can be enjoyed on its own or as a side.
Ready in 30 minutes · serves 4 · 320 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupsrice
2 largetomatoes
1 mediumonion
1 inchginger
1 teaspooncumin seeds
to tastesalt
2 tablespoonsoil
Instructions
01
Heat oil in a pot, add cumin seeds and chopped onion; sauté until translucent.
02
Add chopped tomatoes and spices, cooking until the tomatoes release juice.
03
Add rinsed rice and water; simmer until rice is cooked.
Illustrative photo
