This hearty vegetable lasagna is packed with layers of delicious veggies, cheese, and marinara sauce. A perfect way to sneak in some extra nutrients while enjoying a comforting dish!
Ready in 90 minutes · serves 6 · 450 calories per serving · italian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
9 pieceslasagna noodles
2 cupsspinach
1 cupzucchini
1 cupmushrooms
15 ozricotta cheese
2 cupsmozzarella cheese
2 cupsmarinara sauce
1/2 cupparmesan cheese
Instructions
01
Preheat oven to 350°F (175°C).
02
Cook noodles according to package directions.
03
In a baking dish, layer noodles, ricotta, veggies, marinara, and mozzarella.
04
Repeat layers and top with remaining mozzarella and parmesan. Bake for 45-60 minutes.
