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Ingredients
1.5 cupsbasmati rice
2 cupsmixed vegetables
1 mediumonion
1 teaspoonginger-garlic paste
1 teaspooncumin seeds
2 tablespoonsoil
to tastesalt
Instructions
01
Rinse rice and soak in water for 15 minutes; drain.
02
Heat oil in a pot, add cumin seeds and let them splutter.
03
Add sliced onions and sauté until golden.
04
Stir in ginger-garlic paste and mixed vegetables; cook for a few minutes.
05
Add rice and 3 cups of water, salt, cover and cook on low for 15-20 minutes.
