These crispy zucchini fritters are the perfect appetizer or side dish, bringing a delightful crunch and savory feta flavor. They are quick to make and sure to impress at any gathering.
Ready in 30 minutes · serves 4 · 250 calories per serving · mediterranean cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 mediumzucchini
1/2 cupfeta cheese
2eggs
1/4 cupflour
1/4 cupgreen onion
1/4 cupolive oil
to tastesalt
to tastepepper
Instructions
01
Grate zucchini and squeeze out excess moisture.
02
In a bowl, combine grated zucchini, feta, eggs, flour, green onion, salt, and pepper.
03
Heat olive oil in a skillet over medium heat and drop spoonfuls of the mixture into the pan.
04
Fry until golden brown on both sides, about 3-4 minutes per side.
Illustrative photo
