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mediterraneanmedium
Grilled Lamb Skewers with Tzatziki
Tender marinated lamb skewers grilled for a smoky flavor, paired perfectly with refreshing tzatziki sauce. Ideal for outdoor gatherings and barbecues.
Ready in 35 minutes · serves 4 · 350 calories per serving · mediterranean cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundlamb shoulder
- 1/4 cupolive oil
- 3 clovesgarlic
- 1 tablespoonoregano
- 1 teaspooncumin
- 1 teaspoonsalt
- 1/2 teaspoonpepper
- 2 tablespoonslemon juice
- 8 piecesskewers
Instructions
- 01
Cut lamb into bite-sized pieces and marinate in olive oil, garlic, oregano, cumin, salt, pepper, and lemon juice for at least 1 hour.
- 02
Preheat the grill and thread lamb onto skewers.
- 03
Grill skewers for 10-15 minutes, turning occasionally, until cooked through.
