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mediterraneaneasy
Zucchini Fritters with Feta
These crispy zucchini fritters are the perfect appetizer or side dish, bringing a delightful crunch and savory feta flavor. They are quick to make and sure to impress at any gathering.
Ready in 30 minutes · serves 4 · 250 calories per serving · mediterranean cuisine.
30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumzucchini
- 1/2 cupfeta cheese
- 2eggs
- 1/4 cupflour
- 1/4 cupgreen onion
- 1/4 cupolive oil
- to tastesalt
- to tastepepper
Instructions
- 01
Grate zucchini and squeeze out excess moisture.
- 02
In a bowl, combine grated zucchini, feta, eggs, flour, green onion, salt, and pepper.
- 03
Heat olive oil in a skillet over medium heat and drop spoonfuls of the mixture into the pan.
- 04
Fry until golden brown on both sides, about 3-4 minutes per side.
