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Yaki Onigiri (Grilled Rice Balls)
Grilled onigiri are a popular snack that's savory and slightly smoky. They're perfect for lunchboxes or quick bites, and can be filled with various ingredients.
Ready in 20 minutes · serves 4 · 250 calories per serving · japanese cuisine.
20
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 cupscooked rice
- 2 tablespoonssoy sauce
- 1 tablespoonsesame seeds
- 4 sheetsnori (seaweed)
Instructions
- 01
Form cooked rice into triangles or balls.
- 02
Brush with soy sauce and sprinkle with sesame seeds.
- 03
Grill on a pan until crispy and golden on both sides.
- 04
Wrap with nori and serve warm.