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Chickpea Curry Pizza
fusionmedium

Chickpea Curry Pizza

This Chickpea Curry Pizza combines Indian flavors with Italian comfort food. It’s a unique and hearty option for pizza night that's also vegetarian.

Ready in 45 minutes · serves 4 · 450 calories per serving · fusion cuisine.

45
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundpizza dough
  • 1 cancanned chickpeas
  • 2 tablespoonscurry powder
  • 1/2 cuptomato sauce
  • 1 cupmozzarella cheese
  • 1 piecesred onion
  • 1/4 cupcilantro

Instructions

  1. 01

    Preheat oven to 475°F (245°C).

  2. 02

    Roll out pizza dough on a baking sheet.

  3. 03

    Mix chickpeas with curry powder and layer on the dough with tomato sauce and sliced red onion.

  4. 04

    Top with mozzarella cheese and bake for 20 minutes until golden.

Recipe via Weeknight Win

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