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Mediterranean Chickpea Avocado Toast
fusioneasy

Mediterranean Chickpea Avocado Toast

This easy yet gourmet toast is perfect for brunch or a light lunch, showcasing creamy avocado and zesty chickpeas. It’s a vibrant and healthy option everyone will enjoy.

Ready in 5 minutes · serves 2 · 320 calories per serving · fusion cuisine.

5
min total
2
servings
320
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 sliceswhole grain bread
  • 1 pieceavocado
  • 1 cupcanned chickpeas
  • 1 tablespoonlemon juice
  • 2 tablespoonsred onion
  • 2 tablespoonsparsley
  • 1 tablespoonolive oil
  • to tastesalt

Instructions

  1. 01

    Toast the bread slices until golden.

  2. 02

    In a bowl, mix chickpeas, chopped onion, parsley, lemon juice, olive oil, and salt.

  3. 03

    Mash the avocado and spread it on the toasted bread.

  4. 04

    Top with the chickpea mixture and serve immediately.

Recipe via Weeknight Win

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