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Soba Noodle Salad

Soba Noodle Salad

Refreshing and light, soba noodle salad is perfect for warm days. It's quick to prepare and can easily incorporate any vegetables or proteins you have on hand.

Ready in 25 minutes · serves 4 · 300 calories per serving · japanese cuisine.

25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 8 ozsoba noodles
  • 3 tablespoonssoy sauce
  • 2 tablespoonssesame oil
  • 1 largecucumber
  • 1 largecarrot

Instructions

  1. 01

    Cook soba noodles according to package instructions, then rinse under cold water.

  2. 02

    In a bowl, mix soy sauce and sesame oil.

  3. 03

    Add noodles, sliced cucumber, and shredded carrot, mixing well.

  4. 04

    Serve chilled or at room temperature.

Recipe via Weeknight Win

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