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vietnameseeasy
Thai Basil Chicken (Ga Xao Thai Basil)
This fragrant and flavorful dish combines succulent chicken with aromatic Thai basil, making it a quick and delicious dinner option perfect for busy weeknights.
Ready in 25 minutes · serves 4 · 450 calories per serving · vietnamese cuisine.
25
min total
4
servings
450
cal / serving
Ingredients
- 1 poundchicken breast
- 1 cupThai basil
- 2 tablespoonssoy sauce
- 3 clovesgarlic
- 1 wholered chili
- 2 tablespoonsvegetable oil
- 1 wholebell pepper
- 4 cupsrice
Instructions
- 01
Slice chicken and bell pepper thinly.
- 02
In a hot skillet, add oil, garlic, and chili; stir-fry for 30 seconds.
- 03
Add chicken and cook until browned.
- 04
Add bell pepper, soy sauce, and Thai basil; stir-fry until basil wilts.
- 05
Serve hot over rice.
