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vietnameseeasy
Banh Mi Sandwich
This Vietnamese sandwich combines the flavors of pickled vegetables, fresh herbs, and protein, all encased in a crusty baguette. It's a perfect quick meal for any day of the week.
Ready in 25 minutes · serves 2 · 350 calories per serving · vietnamese cuisine.
25
min total
2
servings
350
cal / serving
Ingredients
- 1 wholebaguette
- 8 ouncespork loin
- 1 wholecarrot
- 1 wholedaikon radish
- 1 bunchcilantro
- 2 tablespoonsmayonnaise
- 1 teaspoonsriracha
Instructions
- 01
Pickle sliced carrots and daikon in vinegar.
- 02
Cook pork loin in a skillet until done.
- 03
Slice baguette and spread mayonnaise and sriracha.
- 04
Layer in pork, pickled veggies, and cilantro.
- 05
Serve immediately.
