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Korean BBQ Tacos
These Korean BBQ Tacos are a mouthwatering fusion of Korean flavors and Mexican flair, perfect for a quick dinner. People love the tender marinated beef paired with fresh vegetables.
Ready in 35 minutes · serves 4 · 350 calories per serving · fusion cuisine.
35
min total
4
servings
350
cal / serving
Ingredients
- 1 poundflank steak
- 1/4 cupsoy sauce
- 2 tablespoonsbrown sugar
- 8 piecescorn tortillas
- 1 cupkimchi
- 1 cupsliced cucumbers
- 1/4 cupcilantro
Instructions
- 01
Marinate the flank steak in soy sauce and brown sugar for at least 15 minutes.
- 02
Grill or pan-cook the steak for 3-5 minutes on each side until desired doneness.
- 03
Warm the corn tortillas on a skillet.
- 04
Assemble the tacos with sliced steak, kimchi, cucumbers, and cilantro.