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fusioneasy
Teriyaki Salmon Bowl
This Teriyaki Salmon Bowl brings together tender salmon and vibrant veggies in a delicious teriyaki sauce. It’s an easy meal that feels special enough for any occasion.
Ready in 35 minutes · serves 4 · 500 calories per serving · fusion cuisine.
35
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundsalmon fillets
- 2 cupsbroccoli
- 1 cupcarrots
- 1/4 cupteriyaki sauce
- 2 cupsrice
- 1/4 cupgreen onions
- 1 tablespoonsesame seeds
Instructions
- 01
Cook rice according to package instructions.
- 02
Marinate salmon in teriyaki sauce for 10 minutes.
- 03
Sear salmon in a skillet until cooked through, about 4-5 minutes per side.
- 04
Sauté broccoli and carrots until tender. Serve salmon over rice with veggies.
