This trendy Baked Feta Pasta is a delightful and easy dish that has taken the internet by storm. Featuring baked feta cheese, cherry tomatoes, and pasta, it’s a creamy, dreamy dish perfect for any night.
Ready in 40 minutes · serves 4 · 480 calories per serving · mediterranean cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
12 ouncespasta
1 blockfeta cheese
2 cupscherry tomatoes
2 clovesgarlic
3 tablespoonsolive oil
0.5 cupbasil
1 teaspoonsalt
0.5 teaspoonpepper
Instructions
01
Preheat oven to 400°F (200°C).
02
Place feta in an oven-safe dish and surround with cherry tomatoes. Drizzle with olive oil, salt, and pepper.
03
Bake for 20-25 minutes until feta is soft and tomatoes are bursting.
04
While baking, cook pasta according to package instructions, then toss with baked feta and tomatoes, and fresh basil.
Illustrative photo
