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mediterraneaneasy
Garlic Shrimp Pasta
A quick and delicious dish, this garlic shrimp pasta is tossed with fresh herbs, chili flakes, and a hint of lemon. It's perfect for busy weeknights when you want something satisfying yet simple.
Ready in 25 minutes · serves 4 · 500 calories per serving · mediterranean cuisine.
25
min total
4
servings
500
cal / serving
Ingredients
- 8 ouncesspaghetti
- 1 poundshrimp
- 4 clovesgarlic
- 1/4 cupolive oil
- 1/2 teaspoonred chili flakes
- 1/4 cupparsley
- 2 tablespoonslemon juice
- 1 teaspoonsalt
- 1/2 teaspoonblack pepper
Instructions
- 01
Cook spaghetti according to package instructions.
- 02
In a skillet, heat olive oil and sauté minced garlic until fragrant.
- 03
Add shrimp and chili flakes, cooking until shrimp are pink.
- 04
Toss in cooked spaghetti, parsley, lemon juice, salt, and pepper.
- 05
Serve immediately.
