Browse more recipes
greekmedium
Beef Souvlaki
This iconic Greek dish features marinated beef grilled to juicy perfection, served with warm pita and tzatziki sauce. It’s a beloved street food that’s easy to recreate at home.
Ready in 35 minutes · serves 4 · 400 calories per serving · greek cuisine.
35
min total
4
servings
400
cal / serving
Ingredients
- 1 poundbeef sirloin
- 1/4 cupolive oil
- 2 tablespoonslemon juice
- 3 clovesgarlic
- 1 teaspoonoregano
- to tastesalt
- to tasteblack pepper
- 4 piecespita bread
Instructions
- 01
Cut the beef into 1-inch cubes.
- 02
In a bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
- 03
Add beef and marinate for at least 15 minutes.
- 04
Preheat grill to medium-high heat and thread beef onto skewers.
- 05
Grill for 3-4 minutes each side until cooked to desired doneness.
- 06
Serve with pita bread and tzatziki sauce.
