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Vietnamese Grilled Pork Skewers

Vietnamese Grilled Pork Skewers

These skewers are marinated to perfection and grilled until juicy, making them incredibly flavorful. They are perfect for a summer barbecue or a quick weeknight dinner.

Ready in 35 minutes · serves 4 · 400 calories per serving · vietnamese cuisine.

35
min total
4
servings
400
cal / serving

Ingredients

  • 1 poundpork tenderloin
  • 2 tablespoonsfish sauce
  • 2 tablespoonshoney
  • 3 clovesgarlic
  • 1 teaspoonblack pepper
  • 8 piecesskewers

Instructions

  1. 01

    Cut pork into bite-sized pieces and marinate with fish sauce, honey, minced garlic, and black pepper.

  2. 02

    Thread pork onto skewers.

  3. 03

    Grill skewers over medium heat for about 15 minutes, turning occasionally.

  4. 04

    Serve with rice or vermicelli.

Recipe via Weeknight Win

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