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vietnameseeasy
Vietnamese Grilled Pork Skewers
These skewers are marinated to perfection and grilled until juicy, making them incredibly flavorful. They are perfect for a summer barbecue or a quick weeknight dinner.
Ready in 35 minutes · serves 4 · 400 calories per serving · vietnamese cuisine.
35
min total
4
servings
400
cal / serving
Ingredients
- 1 poundpork tenderloin
- 2 tablespoonsfish sauce
- 2 tablespoonshoney
- 3 clovesgarlic
- 1 teaspoonblack pepper
- 8 piecesskewers
Instructions
- 01
Cut pork into bite-sized pieces and marinate with fish sauce, honey, minced garlic, and black pepper.
- 02
Thread pork onto skewers.
- 03
Grill skewers over medium heat for about 15 minutes, turning occasionally.
- 04
Serve with rice or vermicelli.