Browse more recipes
Katsudon (Pork Cutlet Rice Bowl)
japanesemedium

Katsudon (Pork Cutlet Rice Bowl)

Katsudon is a beloved Japanese comfort food, featuring a crispy pork cutlet served over rice and topped with a flavorful egg. It's filling and satisfying, perfect for special occasions.

Ready in 45 minutes · serves 4 · 700 calories per serving · japanese cuisine.

45
min total
4
servings
700
cal / serving

Ingredients

  • 1 poundpork loin chops
  • 1 cuppanko breadcrumbs
  • 2 cupsrice
  • 4 largeeggs
  • 1 mediumonion

Instructions

  1. 01

    Cook rice as per package instructions.

  2. 02

    Bread pork chops in panko and fry until golden brown.

  3. 03

    Slice onion and sauté in the pan, then add water and soy sauce.

  4. 04

    Add sliced pork and beaten eggs; cover until eggs are set, then serve over rice.

Recipe via Weeknight Win

More japanese recipes