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japanesemedium
Okonomiyaki
Often referred to as a Japanese savory pancake, okonomiyaki is customizable with a range of toppings to suit your taste. It’s a fun dish to prepare and shares the joy of cooking with friends.
Ready in 50 minutes · serves 4 · 300 calories per serving · japanese cuisine.
50
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupscabbage
- 1 cupflour
- 3/4 cupwater
- 2 largeegg
- 2 stalksgreen onions
- 1/4 cupokonomiyaki sauce
- 1/4 cupmayonnaise
Instructions
- 01
Mix flour, water, and eggs in a large bowl.
- 02
Fold in cabbage and green onions.
- 03
Heat a skillet and pour the batter to form pancakes; cook until crispy on both sides.
- 04
Drizzle with okonomiyaki sauce and mayonnaise before serving.
