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indianeasy
Masoor Dal
Masoor dal is a simple yet nutritious red lentil dish that is quick to prepare, making it a go-to for busy weeknights.
Ready in 30 minutes · serves 4 · 200 calories per serving · indian cuisine.
30
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupred lentils
- 3 cupswater
- 1tomato
- 1onion
- 1 teaspooncumin
- 2 clovesgarlic
- 1 teaspoonturmeric
- 1 teaspooncoriander powder
Instructions
- 01
Cook lentils with water until soft.
- 02
Sauté onions and garlic, then add diced tomatoes and spices.
- 03
Mix everything together and simmer for 5 mins, serve hot.
