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Paneer Tikka
indianeasy

Paneer Tikka

This flavorful dish features marinated paneer cheese grilled to perfection. It’s a fantastic appetizer or snack that captures the essence of Indian flavors.

Ready in 30 minutes · serves 4 · 300 calories per serving · indian cuisine.

30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundpaneer
  • 1/2 cupyogurt
  • 1 mediumbell pepper
  • 1 mediumonion
  • 1 tablespoonginger-garlic paste
  • 1 teaspoonred chili powder
  • 1 teaspooncumin
  • 1 teaspooncurry powder
  • 2 tablespoonscooking oil

Instructions

  1. 01

    Cut paneer and vegetables into cubes.

  2. 02

    Mix yogurt with spices and coat the paneer and vegetables.

  3. 03

    Skewer the mixture and grill until browned.

  4. 04

    Serve hot with mint chutney.

Recipe via Weeknight Win

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