Browse more recipes
mexicanmedium
Grilled Steak Fajitas
These grilled steak fajitas are full of flavor and perfect for a weekend dinner. Serve them with warm tortillas and your favorite sides for a complete meal.
Ready in 30 minutes · serves 4 · 500 calories per serving · mexican cuisine.
30
min total
4
servings
500
cal / serving
Ingredients
- 1 poundflank steak
- 2 unitsbell pepper
- 1 unitonion
- 2 tablespoonsfajita seasoning
- 8 unitstortillas
Instructions
- 01
Marinate steak with fajita seasoning.
- 02
Grill the steak and veggies until cooked to desired doneness.
- 03
Slice the steak and serve with tortillas.
