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indianmedium
Butter Chicken
Indulge in the rich, creamy flavors of butter chicken, a classic Indian dish that is loved worldwide. Perfect for special occasions and easy to prepare.
Ready in 60 minutes · serves 4 · 600 calories per serving · indian cuisine.
60
min total
4
servings
600
cal / serving
Ingredients
- 1 poundchicken thighs
- 4 tablespoonsbutter
- 1 cupheavy cream
- 1 cuptomato puree
- 1 largeonion
- 1 inchginger
- 4 clovesgarlic
- 2 teaspoonsgaram masala
Instructions
- 01
Marinate chicken with spices for at least 30 minutes.
- 02
Cook onions, garlic, and ginger in butter until soft.
- 03
Add marinated chicken, sauté until browned.
- 04
Stir in tomato puree, simmer for 20 minutes.
- 05
Finish with heavy cream and season to taste.
