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mexicanmedium
Carnitas
These easy carnitas are tender, flavorful pulled pork that can be prepared in a slow cooker. Great for tacos, burritos, or just served with rice.
Ready in 140 minutes · serves 6 · 400 calories per serving · mexican cuisine.
140
min total
6
servings
400
cal / serving
Ingredients
- 3 lbspork shoulder
- 1 cuporange juice
- 1/4 cuplime juice
- 4 clovesgarlic
- 1 tbspcumin
- 1 tbspsalt
Instructions
- 01
Combine pork with orange juice, lime juice, garlic, cumin, and salt in a slow cooker.
- 02
Cook on low for 8 hours or high for 4 hours.
- 03
Shred the meat and serve crispy on a hot skillet.
