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Pico de Gallo

Pico de Gallo

A fresh and vibrant salsa that elevates any meal. This classic pico de gallo is quick to make and bursting with flavor.

Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.

10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 unitstomatoes
  • 1/2 unitred onion
  • 1/4 cupcilantro
  • 1 tablespoonlime juice
  • 1 unitjalapeño

Instructions

  1. 01

    Dice all vegetables.

  2. 02

    Mix together with lime juice and season to taste.

  3. 03

    Serve with tortilla chips or as a taco topping.

Recipe via Weeknight Win

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