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Baida Roti
indianmedium

Baida Roti

Delicious stuffed flatbreads with eggs and spices, popular as street food. A great meal for any time of day.

Ready in 50 minutes · serves 4 · 400 calories per serving · indian cuisine.

50
min total
4
servings
400
cal / serving

Ingredients

  • 2 cupswhole wheat flour
  • 4 largeegg
  • 1 mediumonion
  • 2 piecesgreen chilies
  • 2 tablespoonscoriander leaves
  • 1 teaspoonsalt
  • 2 tablespoonsoil

Instructions

  1. 01

    Make a dough with whole wheat flour and water, let it rest.

  2. 02

    Beat eggs with spices and chopped onions.

  3. 03

    Roll out dough into thin puris, fill with egg mixture and fold.

  4. 04

    Cook on a skillet with oil until golden on both sides.

Recipe via Weeknight Win

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