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Shrimp Ceviche

Shrimp Ceviche

This refreshing shrimp ceviche is perfect for a light meal or appetizer. The zesty lime and fresh ingredients make it an instant favorite for gatherings.

Ready in 15 minutes · serves 4 · 200 calories per serving · mexican cuisine.

15
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbshrimp
  • 1/2 cuplime juice
  • 1 piecered onion
  • 1/4 cupcilantro
  • 1 cuptomatoes
  • 1 piecejalapeño

Instructions

  1. 01

    Dice the shrimp and marinate in lime juice for 30 minutes.

  2. 02

    Add diced onion, cilantro, tomatoes, and jalapeño.

  3. 03

    Mix well and serve chilled.

Recipe via Weeknight Win

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