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mexicanmedium
Pork Carnitas
This slow-cooked pork dish is incredibly tender and flavorful. Perfect for tacos, burritos, or just served with rice.
Ready in 135 minutes · serves 6 · 600 calories per serving · mexican cuisine.
135
min total
6
servings
600
cal / serving
Ingredients
- 3 poundspork shoulder
- 1 cuporange juice
- 4 clovesgarlic
- 2 teaspoonscumin
- 2 unitsbay leaves
Instructions
- 01
Cut pork into large chunks and season with salt and cumin.
- 02
Place in slow cooker with orange juice, garlic, and bay leaves.
- 03
Cook on low for 8 hours or until tender; shred with forks and serve.
