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mexicaneasy
Vegetable Fajitas
This colorful dish is loaded with grilled vegetables and spices, making it a delicious and healthy option. It's perfect for sharing and caters to both vegetarian and meat-loving guests.
Ready in 30 minutes · serves 4 · 200 calories per serving · mexican cuisine.
30
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 piecesbell peppers
- 1 wholezucchini
- 1 wholeonion
- 2 tablespoonsolive oil
- 8 piecestortillas
Instructions
- 01
Slice vegetables and toss with olive oil, grill until tender.
- 02
Serve with warm tortillas and your favorite toppings.
