Browse more recipes
Pav Bhaji
indianeasy

Pav Bhaji

A Mumbai street food classic, Pav Bhaji consists of a spicy vegetable mash served with buttered bread rolls. It's a hearty and flavorful meal that's both comforting and fun to eat.

Ready in 40 minutes · serves 4 · 400 calories per serving · indian cuisine.

40
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 cupsmixed vegetables
  • 2 mediumpotatoes
  • 1 mediumonion
  • 1 inchginger
  • 3 clovesgarlic
  • 1 mediumtomato
  • 2 tablespoonspav bhaji masala
  • 2 tablespoonsbutter
  • to tastesalt
  • 8bread rolls

Instructions

  1. 01

    Boil and mash potatoes and mixed vegetables.

  2. 02

    In a pan, heat butter and sauté chopped onions, ginger, garlic, and tomatoes.

  3. 03

    Add mashed vegetables and pav bhaji masala, and cook until well combined.

  4. 04

    Serve with buttered bread rolls and garnish with onions and cilantro.

Recipe via Weeknight Win

More indian recipes