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Paneer Tikka
indianeasy

Paneer Tikka

Grilled cubes of spiced paneer, marinated in yogurt and spices, this is a popular appetizer that captivates everyone with its smoky flavor.

Ready in 35 minutes · serves 4 · 300 calories per serving · indian cuisine.

35
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 400 gramspaneer
  • 1 cupyogurt
  • 1 tablespoonginger-garlic paste
  • 1 teaspoonred chili powder
  • 1 largebell pepper
  • 1 largeonion
  • 2 tablespoonslemon juice
  • 4 piecesskewers

Instructions

  1. 01

    Cut paneer, bell pepper, and onion into cubes.

  2. 02

    Mix yogurt, ginger-garlic paste, chili powder, and lemon juice in a bowl.

  3. 03

    Marinate the paneer and vegetables in the yogurt mixture for at least 30 minutes.

  4. 04

    Thread onto skewers and grill until charred, about 15 minutes.

Recipe via Weeknight Win

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