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indianmedium
Paneer Tikka
Paneer Tikka is a delightful dish of marinated paneer cubes grilled to perfection. It's a popular starter at gatherings, easy to prepare, and always a hit among both vegetarians and meat lovers.
Ready in 35 minutes · serves 4 · 400 calories per serving · indian cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpaneer
- 1/2 cupyogurt
- 1 largebell peppers
- 1 largeonion
- 1 tablespoonginger-garlic paste
- 2 tablespoonstikka masala powder
- 1 tablespoonoil
- to tastesalt
Instructions
- 01
Cut paneer, bell peppers, and onion into cubes.
- 02
Mix yogurt, spices, and salt; marinate paneer and veggies for 30 minutes.
- 03
Skewer the marinated paneer and veggies.
- 04
Grill on medium heat until paneer is charred and cooked through.
- 05
Serve with mint chutney.
