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indianmedium
Chicken Curry
This Chicken Curry is a classic Indian dish known for its aromatic spices and tender chicken. It's a simple yet delicious recipe that brings warmth to any dinner table.
Ready in 75 minutes · serves 4 · 450 calories per serving · indian cuisine.
75
min total
4
servings
450
cal / serving
Ingredients
- 500 gramschicken
- 2 mediumonion
- 2 mediumtomato
- 1 inchginger
- 4 clovesgarlic
- 2 tablespoonscurry powder
- 2 tablespoonscooking oil
- to tastesalt
Instructions
- 01
Heat oil in a heavy pan, add chopped onions and sauté until golden.
- 02
Add minced ginger and garlic, sauté for another minute.
- 03
Add cubed chicken and brown it on all sides.
- 04
Stir in chopped tomatoes and curry powder, mix well.
- 05
Cover and simmer for 40 minutes, adding water as needed.
- 06
Serve with rice or bread.
