Browse more recipes
mexicanhard
Mole Poblano Chicken
An iconic Mexican dish, mole poblano combines rich, complex flavors from multiple ingredients. This dish is perfect for special occasions and will impress anyone with its incredible depth of flavor.
Ready in 150 minutes · serves 6 · 600 calories per serving · mexican cuisine.
150
min total
6
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 6 pieceschicken thighs
- 2 cupsmole sauce
- 1 cupchopped onion
- 1/2 cupsliced almonds
- 1 piececinnamon stick
- 1 cupchicken stock
Instructions
- 01
Season chicken thighs with salt and pepper.
- 02
In a pot, sauté onions until soft, then add mole sauce and chicken stock.
- 03
Add chicken and cinnamon stick, then simmer for 1.5 hours until chicken is tender.
- 04
Serve with toasted almonds on top.