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Mexican Rice

Mexican Rice

This flavorful Mexican rice is a perfect side dish to accompany any main meal. It's simple to prepare and adds a lovely color and taste to your table.

Ready in 30 minutes · serves 4 · 220 calories per serving · mexican cuisine.

30
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cuplong-grain rice
  • 2 cupsvegetable broth
  • 1/2 cuptomato sauce
  • 1 pieceonion
  • 2 clovesgarlic

Instructions

  1. 01

    Sauté onion and garlic until soft.

  2. 02

    Add rice, broth, and tomato sauce, bring to a boil.

  3. 03

    Reduce heat, cover, and simmer until rice is tender.

Recipe via Weeknight Win

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