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mexicanhard
Mole Poblano
Mole Poblano is an intricate and flavorful sauce made with various chilies and spices. It's perfect for special occasions and truly celebrates the essence of Mexican cuisine.
Ready in 150 minutes · serves 6 · 650 calories per serving · mexican cuisine.
150
min total
6
servings
650
cal / serving
Ingredients
- 3 countdried ancho chilies
- 3 countdried guajillo chilies
- 2 poundschicken thighs
- 2 tablespoonspeanut butter
- 2 ouncesdark chocolate
- 2 largetomatoes
Instructions
- 01
Toast chilies in a dry skillet until fragrant, then soak in warm water until soft.
- 02
Blend soaked chilies with tomatoes, peanut butter, and chocolate until smooth.
- 03
Cook chicken in a pot, then add mole sauce and simmer for 1-2 hours until tender.
