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mexicaneasy
Spanish Rice
Fluffy and flavorful, this Spanish rice pairs perfectly with any Mexican dish. It's a staple side dish that's simple to prepare.
Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.
30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cuplong-grain rice
- 2 cupschicken broth
- 1/2 cuptomato sauce
- 1 mediumonion
- 2 clovesgarlic
- 1 teaspooncumin
Instructions
- 01
Sauté chopped onion and garlic in a pot.
- 02
Add rice and toast for 2-3 minutes.
- 03
Stir in tomato sauce and chicken broth.
- 04
Cover and simmer until rice is cooked.
