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mexicanmedium
Beef Fajitas
These sizzling beef fajitas are packed with flavor and perfect for a fun night. They are loved for their quick preparation and the ability to customize with fresh toppings.
Ready in 35 minutes · serves 4 · 500 calories per serving · mexican cuisine.
35
min total
4
servings
500
cal / serving
Ingredients
- 1.5 lbsflank steak
- 3 unitsbell peppers
- 1 unitonion
- 2 tbspfajita seasoning
- 8 unitstortillas
- 1 unitlime
Instructions
- 01
Slice the flank steak and veggies.
- 02
Sauté beef and vegetables in a hot pan with fajita seasoning.
- 03
Serve in warm tortillas with lime wedges.
