Browse more recipes
indianeasy
Cabbage Sabzi
A simple and nutritious dish, Cabbage Sabzi is a stir-fried cabbage preparation that balances spices with the natural sweetness of cabbage. It's an excellent side dish for rice or roti.
Ready in 25 minutes · serves 4 · 200 calories per serving · indian cuisine.
25
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupscabbage
- 1 teaspoonmustard seeds
- 1 mediumonion
- 1/2 teaspoonturmeric powder
- 1 smallgreen chili
- to tastesalt
- 2 tablespoonsoil
Instructions
- 01
Heat oil in a pan and add mustard seeds; let them splutter.
- 02
Add chopped onion and sauté until golden.
- 03
Stir in chopped cabbage, turmeric, green chili, and salt.
- 04
Cover and cook for about 10 minutes until cabbage is tender.
- 05
Serve warm with roti or rice.
