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mexicanhard
Mole Poblano
An intricate traditional dish made with a variety of spices and chocolate, mole poblano is a rich sauce typically served with chicken or turkey.
Ready in 135 minutes · serves 6 · 600 calories per serving · mexican cuisine.
135
min total
6
servings
600
cal / serving
Ingredients
- 2 poundschicken pieces
- 3 piecesdried chilies
- 2 tablespoonschocolate
- 1/2 cupalmonds
- 1 teaspooncinnamon
- 1 largeonion
- 4 clovesgarlic
Instructions
- 01
Soak dried chilies in hot water until soft. Blend with almonds, cinnamon, chocolate, and a bit of water until smooth.
- 02
Brown chicken in a pot; remove. Sauté onion and garlic, then add sauce and return chicken to pot.
- 03
Simmer on low heat for 1 hour until chicken is tender.
