Browse more recipes
mexicanmedium
Beef Tacos with Homemade Tortillas
These classic beef tacos bring a taste of Mexico to your table, featuring homemade tortillas that are simple to make. A great recipe for special occasions or taco nights that will impress your family and friends.
Ready in 60 minutes · serves 4 · 500 calories per serving · mexican cuisine.
60
min total
4
servings
500
cal / serving
Ingredients
- 1 poundground beef
- 1 packettaco seasoning
- 2 cupsall-purpose flour
- 3/4 cupwater
- 1/2 teaspoonsalt
Instructions
- 01
For the tortillas, mix flour, salt, and water to form a dough. Rest for 15 minutes.
- 02
Divide dough into balls and roll out into thin circles.
- 03
Cook tortillas on a hot skillet for about 1 minute on each side.
- 04
In another pan, brown ground beef and add taco seasoning with water; simmer for 10 minutes.
- 05
Serve beef in tortillas with your choice of toppings.
