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Tom Yum Soup
thaieasy

Tom Yum Soup

This famous hot and sour soup features shrimp or chicken with fragrant herbs and spices. It's invigorating and can be made quickly for any weeknight meal.

Ready in 25 minutes · serves 4 · 250 calories per serving · thai cuisine.

25
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbshrimp
  • 1 lbchicken breast
  • 2 stalkslemongrass
  • 5 wholelime leaves
  • 3 tbspfish sauce
  • 1/4 cuplime juice
  • 1 tbspchili paste
  • 1 cupmushrooms
  • 1/4 cupcilantro

Instructions

  1. 01

    Boil 4 cups of water and add lemongrass and lime leaves.

  2. 02

    After 5 minutes, add chicken and cook until done.

  3. 03

    Stir in shrimp, mushrooms, fish sauce, lime juice, and chili paste.

  4. 04

    Cook until shrimp are pink and the soup is well flavored.

  5. 05

    Garnish with cilantro and serve.

Recipe via Weeknight Win

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