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mexicaneasy
Elote (Mexican Street Corn)
Elote is a popular Mexican street food featuring grilled corn on the cob, slathered in mayonnaise, cotija cheese, and chili powder. This dish is perfect for summer barbecues and guaranteed to impress your guests.
Ready in 25 minutes · serves 4 · 250 calories per serving · mexican cuisine.
25
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecescorn on the cob
- 0.5 cupmayonnaise
- 0.5 cupcotija cheese
- 2 teaspoonschili powder
- 1 largelime
Instructions
- 01
Grill the corn until charred, turning occasionally.
- 02
Brush with mayonnaise and sprinkle with cotija cheese and chili powder.
- 03
Serve with lime wedges for an extra zing.
