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mexicanhard
Tres Leches Cake
This iconic Mexican cake is soaked in three different types of milk, resulting in a moist and flavorful dessert. It's perfect for special occasions and loved by many.
Ready in 50 minutes · serves 10 · 450 calories per serving · mexican cuisine.
50
min total
10
servings
450
cal / serving
Ingredients
- 1 cupall-purpose flour
- 1 cupsugar
- 4 largeeggs
- 1 cupevaporated milk
- 1 cupsweetened condensed milk
- 1/2 cupheavy cream
Instructions
- 01
Preheat oven to 350°F and grease a cake pan.
- 02
Mix flour and sugar, add eggs, and bake for 30 minutes.
- 03
Combine evaporated milk, condensed milk, and cream, and soak the baked cake.