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mexicaneasy
Pico de Gallo
This fresh salsa is a staple in Mexican cuisine, combining ripe tomatoes, onions, cilantro, and lime juice. It's a perfect dip for chips or topping for various dishes.
Ready in 10 minutes · serves 6 · 50 calories per serving · mexican cuisine.
10
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 mediumtomatoes
- 1/2 mediumonion
- 1/4 cupcilantro
- 1 tbsplime juice
- 1 piecejalapeño
- to tastesalt
Instructions
- 01
Dice the tomatoes, onion, and jalapeño.
- 02
In a bowl, combine diced vegetables with cilantro and lime juice.
- 03
Season with salt to taste and let sit for 15 minutes before serving.
